Hummus Dip Recipe

In preparation for the warmer months, and entertaining family and friends, this hummus dip recipe goes perfectly with vegetable sticks!

Ingredients:

• 400g Tinned chickpeas, drained
• 1Tbsp tahini paste
• 1glove garlic
• Juice from1/2 a lemon
• 1tbsp olive oil
• Sea salt
• Ground black pepper
• Fresh coriander & dried chilli flakes (optional)

Method:

• Blend all the ingredients together until preferred consistency, rough or smooth.
• Add more oil if you want a smoother dip
• Add more seasoning if required
• Place in a bowl and serve with veg crudities.